Tender lamb paired with its perfect partner: fresh mint. Our chefs at the farm add & slowly simmer spring vegetables to make this seasonal casserole.
Suitable for freezingOrganic Product life guaranteed for more than 1 week. Keep refrigerated 0-5C, once opened use within 24 hours. Suitable for freezing on day of purchase: use within one month. Defrost fully before use. Do not re-freeze once defrosted. Ready in ten minutes: Heat for ten minutes in a saucepan over a medium heat, stirring occasionally - don't let it boil.; Microwave - From Chilled. Alternatively place in a microwavable bowl and cover. Heat on full power for 3 minutes, stir and heat for a further 3 minutes until piping hot throughout. Water*, lamb shoulder (34%), carrots (20%), peas (16%), onion, tomato passata, spring onion (3%), tomato paste, rice flour, sunflower oil, garlic, vegetable Boullion (rice flour, sea salt*, maltodextrin, vegetables (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom, shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed), sea salt*, mint leaves (0.5%), pepper, Herbs de Provence (thyme, marjoram, parsley, bay leaf, celery seeds, lavender, tarragon). *Non-organicProduct information
Country of Origin
Storage
Preparation and Usage
Instructions
Package Type
Recycling Information
BPA-free and as light as possible to minimise its carbon footprint.Other Information
ORGANIC SOIL ASSOCIATION
We are a working farm and supply can vary through the seasons so sometimes we source ingredients from a handful of organic farmers who share the same values.
Daylesford near Kingham, Gloucestershire, GL56 0YG
DAYLESFORD.COMBrand
Tender lamb and mint, slowly simmered with spring vegetables. Delicious with crushed potatoes. Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.
At Daylesford, we make real food with the simplest organic ingredients. Our daylesford.com/eattobehealthy heart highlights foods created with our nutritionist, to be particularly nutrient-dense and beneficial to your health and happiness.
Everything we do at Daylesford stems from my belief that we need to protect and nourish the earths soil. We farm, eat and live in a way that nurtures nature because I believe we must leave our world in a better state than we find it.
Better for the Planet
The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable. They work in harmony with nature, building fertility and restoring life to the soil, capturing carbon emissions that are harming the atmosphere and providing healthy habitats for wildlife to flourish.
Join our delicious revolution, let us show you sustainable solutions to connect with your world. @daylesfordfarm #nurturenatureManufacturer
Gloucestershire,
GL56 0YG.Country of Packing
Return To Address
Gloucestershire,
GL56 0YG.
Typical Values
per 100g
per 275g serving
Energy
300kJ
826kJ
72kcal
198kcal
Fat
4.9g
13.3g
of which saturates
1.9g
5.3g
Carbohydrate
2.8g
7.6g
of which sugars
1.2g
3.3g
Fibre
0.7g
1.8g
Protein
4.7g
12.8g
Salt
0.90g
2.5g
Typical Values
per 100g
per 275g serving
Energy
300kJ
826kJ
72kcal
198kcal
Fat
4.9g
13.3g
of which saturates
1.9g
5.3g
Carbohydrate
2.8g
7.6g
of which sugars
1.2g
3.3g
Fibre
0.7g
1.8g
Protein
4.7g
12.8g
Salt
0.90g
2.5g
Ingredients
Allergen Information
Dietary Information