We do things differently here. Dead Man's Fingers is a blend of Rum and spices created at the Rum & Crab Shack in St. Ives, Cornwall. Inspired by local flavours such as Saffron cake, spiced fruit and the Shack's own Pedro Ximinez ice cream. Enjoy it mixed or neat, either way, this is not your usual....This is Cornish Soul.
Product information
...This is Cornish Soul.Serving Suggestions
Recipes
Dead Man's Fingers Spiced Rum & Cola
Ingredients:
40ml Dead Man's Fingers Spiced Rum,
60ml Cola.
Method: Pour rum and cola together and stir over lots of ice. Garnish with an orange wedge.
Spiced Summer Cobbler
Ingredients:
40ml Dead Man's Fingers Spiced Rum,
15ml Sherry,
20ml Lemon Juice,
50ml Pineapple Juice,
1 teaspoon of Sugar,
2 Chunks of Fresh Pineapple.
Method: Muddle the fresh pineapple and sugar gently in the base of large wine glass, add all other ingredients and stir. Then, fill with crushed ice and mix well. Cap with crushed ice and garnish with lime. Package Type
Other Information
Dyflin Distillers Ltd,
39/40 Mount Street Upper,
Dublin 2,
Ireland.
Brand
Manufacturer
The Cornish Rum Company Ltd,
L36 6AD,
UK.Return To Address
L36 6AD,
UK.ABV (%)
Units
Tasting Notes
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week