Flavour is FrontierEpiros Organic Sheep and Goats Milk Feta- Epiros Organic Sheep and Goats Milk Feta is a brined curd white cheese.- Made in Greece from a mix of organic sheep's and goat's milk.- Made with organic pasteurised milk, it's aged for 3 months.- It is produced in blocks and has a slightly grainy, crumbly texture.- Sourced from Epiros S.A in Arta, GreeceTake it further- Raw, in salads.- Baked with honey and herbs.Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system.- We work direct with growers who value flavour, biodiversity and heritage over yield.- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Organic Product life guaranteed for 3 weeks.Product information
Epiros Organic Sheep and Goats Milk Feta
- Epiros Organic Sheep and Goats Milk Feta is a brined curd white cheese.
- Made in Greece from a mix of organic sheep's and goat's milk.
- Made with organic pasteurised milk, it's aged for 3 months.
- It is produced in blocks and has a slightly grainy, crumbly texture.
- Sourced from Epiros S.A in Arta, Greece
Take it further
- Raw, in salads.
- Baked with honey and herbs.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.Country of Origin
Storage
Package Type
Brand
Manufacturer
Sorou 1, GR 14451 Metamorfosi,
Athens, GreeceCountry of Packing
Return To Address
St.James's Road
London
SE16 4RA
Typical Values
per 100ml
Energy kJ
1143
Energy kcal
276
Fat(g)
23
of which saturates(g)
13.8
Carbohydrates(g)
0
of which sugars(g)
0
Fibre(g)
0
Protein(g)
16
Salt(g)
2.3
Ingredients
Allergen Information
Dietary Information