OGGS Mini Chocolate Cupcakes 9 per pack

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The iconic mini plant-based cupcake - now in chocolate! OGGS® Mini Chocolate Cupcakes are the perfect mid-afternoon pick me up. Little cupcakes - massive flavour! Perfectly plant-based and under 98 kcal each.

Product information

The iconic mini plant-based cupcake - now in chocolate! OGGS Mini Chocolate Cupcakes are the perfect mid-afternoon pick me up. Little cupcakes - massive flavour! Perfectly plant-based and under 98 kcal each.
Plant Based, Less than 98 kcal Per Cake!, Less Co2e, Planet-friendly packaging

Suitable for vegetarians

LIFE 1w+

Product life guaranteed for more than 1 week.

Package Type
Sleeve
Recycling Information
Sleeve - Card - Widely Recycled
Other Information
Full Product Name:
Mini Chocolate Flavour Sponge Cakes with Vanilla & Chocolate Flavour Frosting and Sprinkles

Storage:
For best before see top of pac
Store in a cool, dry place.
Once opened, store in an airtight container and enjoy within 3 days.

Safety Warning:
We include this warning for people with allergies.

Usage:
9 Servings

Additional Information:
RSPO - Certified Sustainable Palm Oil, 9-0926-15-100-00
FSC - FSC Mix, Packaging from responsible sources, FSC C005070, www.fsc.org
Brand
Oggs
We're OGGS - plant-based egg alternatives and sweet treats that taste as good as you've always known them! We're on a mission to give chickens the day off with our plant-based, planet friendly alternatives to eggs, cakes, and so much more!
For recipes, more inspiration, and how we're winning the right way - visit loveoggs.com
Manufacturer
Alternative Foods London Ltd,
Unit 2.09,
Food Exchange.
New Covent Garden Market,
London,
England,
SW8 5EL.
Return To Address
Alternative Foods London Ltd,
Unit 2.09,
Food Exchange.
New Covent Garden Market,
London,
England,
SW8 5EL.
Typical Values Per 100g Per cake (approx 20g)
Energy 1575kJ 315kJ
378kcal 75.6kcal
Fat 20.4g 4.1g
of which saturates 4.4g 0.9g
Carbohydrate 37.9g 7.6g
of which sugars 24.1g 4.8g
Fibre 1.7g 0.3g
Protein 5.7g 1.1g
Salt 0.37g 0.07g
9 servings
Typical Values Per 100g Per cake (approx 20g)
Energy 1575kJ 315kJ
378kcal 75.6kcal
Fat 20.4g 4.1g
of which saturates 4.4g 0.9g
Carbohydrate 37.9g 7.6g
of which sugars 24.1g 4.8g
Fibre 1.7g 0.3g
Protein 5.7g 1.1g
Salt 0.37g 0.07g
9 servings
Ingredients
Chocolate: Sugar, Oats, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oil (Rapeseed Oil, Sustainable Palm Oil, Sunflower Oil), Aquafaba (Water, Chickpea Extract, Antioxidant: Ascorbic Acid), Cocoa Powder, White Stars (Sugar, Cocoa Butter, Potato Starch, Rice Flour, Corn Starch, Natural Flavour), Humectant: Glycerine; Wheat Gluten, Water, Faba Bean Protein, Invert Sugar Syrup, Modified Potato Starch, Wheat Starch, Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Hydrogen Carbonate; Dextrose, Preservative: Potassium Sorbate; Stabiliser: Xanthan Gum, Emulsifiers: E475, E471, E477, E481, Flavouring, Colours: Annatto Bixin, Curcumin, Vanilla: Sugar, Oats, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oil (Rapeseed Oil, Sustainable Palm Oil, Sunflower Oil), Aquafaba (Water, Chickpea Extract, Antioxidant: Ascorbic Acid), Humectant: Glycerine; Cocoa Powder, Wheat Gluten, Faba Bean Protein, Invert Sugar Syrup, Modified Potato Starch, Wheat Starch, Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Hydrogen Carbonate; Maize Starch, Salt, Dextrose, Preservative: Potassium Sorbate; Acidity Regulators: Citric Acid, Potassium Carbonate; Stabiliser: Xanthan Gum, Natural Flavouring, Emulsifiers: E475, E471, E477, E481, Flavouring, Colours: Annatto Bixin, Curcumin
Allergen Information
May Contain Eggs, May Contain Milk, May Contain Nuts, Contains Oats, May Contain Soya, May Contain Sulphur Dioxide/Sulphites, Contains Wheat
Allergy Information
Made in a factory that handles Tree Nuts, Sulphites, Soya, Egg & Milk*
*Made using a vegan recipe.
Dietary Information
Suitable for Vegans