A re-imagined classic. Teo's crispy gluten-free base topped with juicy roasted tomatoes and garnished with fresh basil.
FrozenSuitable for freezingProduct information
Storage
Instructions
1. Preheat the oven to 220C, Fan 200C.
(Teo's tip - be patient here, a super-hot oven makes all the difference!).
2. Remove the film cover, make sure toppings are spread evenly across the pizzetta, place on a baking tray and cook for around 16 mins.
3. Once cheese has melted and the crust is nice and crispy, you're good to go.Package Type
Other Information
Gluten free pizza with mozzarella, tomatoes and fresh basil.
Storage:
Keep frozen. Use by date on front of pack.
Additional Information:
Crossed Grain Symbol - GB-195-009
Brand
Ciao! We are two friends: Matteo (proper Italian) and nick (looks a bit Italian) and we love Italian food. We met whilst working at the white rabbit pub in Oxford, where we cooked authentic Italian pizzas for the locals. Determined that nobody should be left out, Teo created gluten free, vegetarian, and vegan versions of his recipes, so that everyone could share in the joy of real Italian food, whatever their dietary needs. We're still on the same mission... But now we want the whole nation to join us. Italian classics for everyone!Manufacturer
The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
0X44 YRW.
9/10 Fenian Street,
Dublin 2,
D02 RX24.Return To Address
UK: The Rabbit Hole,
The White Rabbit Pizza Co. Ltd.,
Unit 25 & 26,
Monument Park,
Chalgrove,
Oxford,
0X44 YRW.
EU: 9/10 Fenian Street,
Dublin 2,
D02 RX24.
Typical Values
(as sold) Per 100g
(as sold) Per 175g (1 pizzetta)
Energy
955kJ
1671kJ
228kcal
399kcal
Fat
10.4g
18.2g
of which saturates
4.0g
7.0g
Carbohydrate
26.9g
47.1g
of which sugars
3.0g
5.3g
Fibre
2.3g
4.0g
Protein
5.4g
9.5g
Salt
1.01g
1.77g
Typical Values
(as sold) Per 100g
(as sold) Per 175g (1 pizzetta)
Energy
955kJ
1671kJ
228kcal
399kcal
Fat
10.4g
18.2g
of which saturates
4.0g
7.0g
Carbohydrate
26.9g
47.1g
of which sugars
3.0g
5.3g
Fibre
2.3g
4.0g
Protein
5.4g
9.5g
Salt
1.01g
1.77g
Ingredients
Allergen Information
Allergy Information
Dietary Information