Calcium contributes to the normal function of digestive enzymesNo Idea About Kefir?This ancient way of fermenting yogurt has been around for centuries. It's creamy, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!).
OrganicSuitable for vegetarians Product life guaranteed for more than 1 week.Product information
No Idea About Kefir?
This ancient way of fermenting yogurt has been around for centuries. It's creamy, tangy and packed with billions of live bacteria from our 14 different culture strains (hello diversity!).Storage
Package Type
Recycling Information
Other Information
Fermented Honey Yogurt with Live Kefir Cultures
Storage:
Please keep refrigerated.
Once opened, eat within 3 days.
For 'best before' date, see lid.
Additional Information:
Soil Association Organic - GB-ORG-05, UK/non UK agriculture
Brand
Collect 10 Yeokens Under the Lid
UK, 18+. See inside or yeovalley.co.uk/yeokens for details.Manufacturer
Blagdon,
North Somerset,
BS40 7YE,
U.K.Return To Address
Blagdon,
North Somerset,
BS40 7YE,
U.K.
YEOVALLEY.CO.UK
Typical Values
Per 100g
Energy
349kJ/83kcal
Fat
1.4g
of which saturates
0.9g
Carbohydrate
13.5g
of which sugars
11.5g
Protein
3.8g
Salt
0.11g
Calcium
167mg/21% NRV
Phosphorus
111mg/16% NRV
NRV = Nutrient Reference Value
Ingredients
Allergen Information
Dietary Information